A symphony of flavours

When it comes to food, Dehradun is a pleasant blend of Garhwali, Kumaoni, and Tibetan heritages, promising a love affair with the deep regional local cooking of India. For any food lover, this urban centre presents an irresistible array of flavours, ranging from delectable street foods to authentic regional dishes, sweets to poori bhaaji, and the most delicious momos to rajma chawal. With a diverse selection of area delicacies, Dehradun's gastronomic scene caters to everyone's taste buds, making it a paradise for food enthusiasts.

The busy Paltan Bazaar is a deep collection of street food delights. Here, you can immerse yourself in the enticing aromas of assorted chaats, chhole poori, and golgappe, across many others. The streets come alive with a wide range of flavours that leave you craving for more. Don't forget to try the Garhwali specialties like Aloo raita, kandalee ka saag, and singori, best savoured with steaming hot basmati rice in Garhi Cantonment. Additionally, the Chaat wali gali near Clock Tower is a lesser-known spot, featuring some of the most delectable street food in India.